Ingredients

1 Cup Butter (cold)
3/4 Cup Sugar
1 Cup Brown Sugar
2 Tbsp Vanilla
2 Eggs
3 Cups Flour
1 ½ Tsp Baking Soda
1/2 Tsp Salt
1 Cup Chocolate Chips

Instructions

Preheat oven to 375 degrees Fahrenheit. Cut butter into cubes and mix in stand mixer until only little chunks remain. Mix in sugar and brown sugar just until incorporated. Add vanilla and eggs and mix until incorporated and until you can only see very little chunks of butter. Add flour, baking soda, and salt. Mix until half incorporated, then add chocolate chips and resume mixing. Continue mixing on a lower setting until the dough is still loosely formed. Stop the mixer and press the rest of the dough together with your hands. Put chunks of dough on an ungreased cookie sheet and bake for 9 to 10 minutes.